Chinese Food
Simple pancake
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When I was a child, I used to eat a lot of food. Although I was busy after work, I was very surprised that I could make pancakes because it was convenient to eat porridge.
Cooking ingredients
Cooking Steps
Step1:Put flour in the container. Dice carrot and chiv
Step2:Mix wel
Step3:Add water slowly, add a little salt to the egg and continue to sti
Step4:Stir to a paste, and then you can start frying
Step5:Put some oil into the pot and heat it a little bit, add the batter that is evenly stirred, spread it out with a spatula, turn it upside down, turn it into golden yellow on both sides, and remove it
Step6:It's a succes
Cooking tips:You should not put too many ingredients, otherwise the flour will not be easy to form into a ball and it will be easy to spread and cook delicious dishes.
