Cooking Steps

1. 

   Step1:Cut the string beans. Blanch them in boiling water. Fish them out. The advantage of boiling water is that it can make the beans bright in color, and the taste will not be affected by the short time of frying. The restaurant scoops it up in a big oil pan. The water is better at home. Less oil is healthy.

2. 

   Step2:Put oil in the pot and stir fry the red pepper and beans together with salt until they are cooked.