Cooking Steps

1. 

   Step1:Marinate chicken wings with soy sauce and cooking wine for half an hou

2. 

   Step2:When the pot is hot, pour in the vegetable oil. When the vegetable oil is smoking, pour in the chicken wings. Burn the wings until the surface is golden yellow

3. 

   Step3:Add ginger and a little pepper. Stir fry two tablespoons soy sauce in the pa

4. 

   Step4:Pour in coke and let the coke just cover the chicken wings. Add a little sugar and simmer in the pan for about 10 minutes. Let the chicken wings collect the juice and the pan will be out

5. 

   Step5:Sprinkle with Scallion to decorat