Chinese Food
Braised potato with carrot
(107597 views)I'd like to have the most common food. It's fragrant and delicious. It's nutritious. It's very popular with my family. For the elderly and children, it's recommended to eat it often. It's soft and delicious. Take some soup and bibimbap. It's called a fragrance. It's a big dish every time. It's only for a while. My son doesn't lift his head. He shouts it's delicious. The main ingredients of this dish are potatoes and carrots. Everyone loves potatoes. But carrots are mostly used for side dishes. Although we all know that carrots are nutritious, many people don't like them. Try Baoma's method. It has no sweet taste of carrots, only full of meat flavor. Carrots are good for digestion, immunity, liver and eyesight. It's very simple. I've written some tips at the end of the article. Do it after reading it. One time is sure to be successful.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Wash carrots and potatoe
Step2:Carrot slice
Step3:Slice potatoe
Step4:Pork slice
Step5:Chopped green onion, chopped ginger and chopped garli
Step6:Add vegetable oil in the pot. When it's warm, put in the meat slices. Stir in the small and medium heat. Put in the chopped green onion and ginger to make it fragrant
Step7:Add cooking wine to remove fishiness, add soy sauce to improve colo
Step8:Pour in potato chips and carrot chips. Stir fry in high heat. Pour in water. The water volume is just over the ingredients
Step9:Add sal
Step10:High heat. Medium heat. A little soup left. Stir fry the garlic to improve the taste. Turn off the heat and leave the pot
Cooking tips:Tips for Baoma - 1 wash the peeled potatoes and cut them before washing them. Keep the starch in the potatoes. The dish is a bit thick, and the soup is wrapped with carrots and potatoes. If there are old people and children in the family, you can cook it for a while. It's better to eat it if it's soft and rotten. 2. The last garlic is more delicious if you add or don't add 3 meat and fat according to your preference. Don't dry it when you stir it. Add water in the middle Burn. It's more delicious if the meat is fragrant but not greasy. There are skills in making delicious dishes.
