Chinese Food
Crab butter
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Autumn wind blows. Crab feet itch. The poster also catches up with the crab tail and feasts on it once (three of them were tasted during lactation
Cooking ingredients
Cooking Steps
Step1:Wash the crabs in clear water for one hour (brush all parts of crabs with toothbrush
Step2:Steam for about 15 minutes after boiling. Remove the crab roe and meat. It's a troublesome job to remove the meat. It took three hours to paste the main action slowly
Step3:Lard is ready-made. If there is no ready-made lard, cooking oil with lard i
Step4:High fire oil drain heatin
Step5:Add ginger slices and stir fry. If you have scallions, you can add them appropriately
Step6:Add in the crab meat and stir fry for 10 minutes
Step7:Add a little rice win
Step8:Can sealing after coolin
Step9:Final produc
Cooking tips:Yellow can be replaced by white wine. Only a few are used for deodorization and preservation. There are skills in making delicious dishes.
