Lettuce with garlic and oyster sauce

lettuce:2 millet pepper:1 garlic cloves:6 flaps oyster sauce:1 tablespoon starch:half spoon salt, sugar:1 seasoning spoon each cooking oil:small amount https://cp1.douguo.com/upload/caiku/4/4/b/yuan_44362a0766219eb3abf9a5ab0d87badb.jpeg

Lettuce with garlic and oyster sauce

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Lettuce with garlic and oyster sauce

There are many ways to make lettuce. I think this is the simplest one. For me, a dieter, lettuce is delicious and low in calories. It's also a must see choice

Cooking Steps

  1. Step1:Wash lettuce. Separate each lea

  2. Step2:Boil the water in the pot and put it into the lettuce. Take it out in about three minutes

  3. Step3:Prepare a small bowl. Put oyster sauce, salt, sugar and starch. Add some warm water. Mix well

  4. Step4:Cut garlic. Cut millet and pepper into circle

  5. Step5:Heat up the oil pan. Stir fry garlic and peppe

  6. Step6:Pour in the sauce and bring to a boi

  7. Step7:Pour it on the lettuce. Stir it when eating

Cooking tips:When I cook this dish, the most important thing is to add more salt. When my friends do it, try to put less. Oyster sauce has a salty taste. If you don't want to pour the sauce, you can saute the garlic and pour it into the lettuce. When the lettuce is flattened, pour in the sauce. Stir evenly. There are skills in making delicious dishes.

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How to cook Lettuce with garlic and oyster sauce

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Lettuce with garlic and oyster sauce recipes

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