Chinese Food
Fried mushrooms
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I like fried crispy mushrooms very much. It's very fragrant.
Cooking ingredients
Cooking Steps
Step1:Wash and tear the fresh mushrooms. In the pot, boil the mushrooms under water for two minutes and take out. Cool and squeeze out the water in the mushrooms. Mix the mushrooms with salt, five flavor powder, cumin powder, chili powder and flour. Heat the oil in the pot and put the mushrooms in the oil. Fry until golden crisp and take out. If you like spicy food, you can sprinkle some chili powder on it.
Cooking tips:I prefer crispy food, so the fried time is longer. If it's for the older people, it can not be fried for that long. If you like to put eggs, you can also put an egg in the mushroom before the seasoning. There are skills in making delicious dishes.
