Rice with bean curd

beans:250g rice:based on food consumption cooking oil:moderate amount salt:moderate amount soy sauce:two keys oyster sauce:two keys pepper powder:half key streaky meat:150g https://cp1.douguo.com/upload/caiku/f/f/2/yuan_ff8924106435dc5cd8aab5a1d4f10d92.jpg

Rice with bean curd

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Rice with bean curd

When I was a child, my mother made rice with bean curd in order to save money. I have both vegetables and rice. I like it too. Now. I have children. Children love to eat.

Cooking Steps

  1. Step1:Beans. Wash. Dice.

  2. Step2:Pork. Diced.

  3. Step3:Rice. Taojing. Add water as usual. Because. There is water in the beans. So don't add more water.

  4. Step4:Stir fried meat and beans. You can put some cooking wine into the stir fried meat. In this way, the meat can be tender. When cooking, add salt, oil, soy sauce and pepper powder.

  5. Step5:When it's cooked, put it directly into the rice cooker. Power on.

  6. Step6:The rice cooker can be eaten after being electrified and stirred.

Cooking tips:When cooking, salt and soy sauce can be more appropriate. Because it also has taste. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Rice with bean curd

Chinese food recipes

Rice with bean curd recipes

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