Braised spare ribs

ribs:1000g ginger:10g octagon:10g crystal sugar:50g potatoes:two salt:moderate amount balsamic vinegar:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/c/7/3/yuan_c7c9421b86ad991a7be2ac5cdbd03073.jpeg

Braised spare ribs

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Braised spare ribs

Cooking Steps

  1. Step1:Heat the pot and put in a little oil, pepper, ginger slices and octagonal. Stir fry the spareribs until golden. Put in the rock sugar, cooking wine and vinegar. Put in boiling water and heat them to boil. Turn into medium low heat stew. Cut in the spareribs with chopsticks to see if they are cooked. If they are, put in the potatoes and simmer until they are cooked. When the potatoes are cooked, the juice will be collecte

Cooking tips:There are skills in making delicious dishes.

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