Chinese Food
Chicken and potato in curry
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I bought curry powder when I had nothing to do at home during the holiday, and thought about whether the most classic curry dish was chicken and potato curry.
Cooking ingredients
Cooking Steps
Step1:First, cut the chicken breast, put a little sesame oil, black pepper salt and raw meal into it, and marinate it for half an hou
Step2:In the process of curing, cut potatoes and carrots into pieces, and then put them into a pot for stewing for about 10 minutes. During this period, mix curry powder with water to make juice, and add oil to the marinated chicken breast meat, stir fry it in the pot until the color turns white, pour in the stewed carrots and potatoes, and then pour the curry juice into the pot and boil it over a small heat until it is slightly sticky
Step3:Out of the po
Cooking tips:First, stew potatoes and carrots in an electric rice cooker to make the taste more soft. There are skills in making delicious dishes.
