Chinese Food
Original cookie
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I'm at home at the weekend. The children are busy eating biscuits. The disabled party immediately makes the original cookies. Although the shape is not perfect, it's crispy and delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:The butter is softened at room temperature. Poke the butter with your hand. It's very soft.
Step3:Beat with eggbeater until smoot
Step4:Add sugar powder and beat again until the butter is lighter and bigger.
Step5:Add the broken egg mixture three times. Beat each time until it is fused before adding the next one
Step6:At this time, the butter volume is fluffy. The color is white like cream cream.
Step7:Sift in the flour with low gluten. Use a rubber scraper to mix the flour and butter. Pull it up from the bottom. Stir it. Do not rotate it. Avoid the flour from the gluten
Step8:Put the cookie batter into the flower mounting bag. Spread the baking tray with oil paper. Then squeeze the cookie on the baking tray. Choose the large-sized flower mouth.
Step9:Preheat the oven up and down 170 ℃ for 10 minutes. Bake in the middle of the oven for 2025 minutes.
Step10:Finished produc
Cooking tips:1. The specific baking temperature and time can be adjusted according to your own oven temper. 2. Try not to go away when baking. Observe the coloring more. There are skills in making delicious dishes.
