Chinese Food
Steamed egg
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My son's favorite steamed egg is a must-have dish he specifies every Sunday.
Cooking ingredients
Cooking Steps
Step1:1. Break up the eggs first. Add salt and oil. Slowly add warm water. Add it at the same time. Keep stirring clockwise at the same time. 2. Filter the egg liquid with a small sieve. 3. Put the egg liquid into boiling water and steam for 10 minute
Cooking tips:There are skills in making delicious dishes.
