Chinese Food
Stir fried stewed seeds with bean sprouts
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My wife suddenly wants to eat this dish. It's a northeast dish. It seems that stewed meat is only available in the Northeast (I haven't been to the South). Stewed meat is ready-made. Now young people rarely can make it.
Cooking ingredients
Cooking Steps
Step1:Slice scallion and garli
Step2:Heat the oil in a hot pot, put the onion and garlic in the frying pan. Fry to make the fragranc
Step3:Put the bean sprouts in the pot and fry the
Step4:Stir fry oyster sauce to tast
Step5:Pour in the stewed meat. Let go of the soy sauce. Sprinkle some salt. Start to stir fry. Before leaving the pot, order a few drops of sesame oil
Step6:Last loading.
Cooking tips:Because oyster sauce and soy sauce both have salty taste, so it depends on whether you put salt in your personal taste. My daughter-in-law and children don't eat spicy. So they don't put chili. In fact, they should put more small red pepper. The taste is better. There are skills in making delicious dishes.
