Chinese Food

Cooking Steps

1. 

   Step1:Potatoes. Eggplant cut and sprinkled with dry starch Mix wel

2. 

   Step2:Cut the chili wel

3. 

   Step3:Garli

4. 

   Step4:Fry eggplant and potatoes into golden colo

5. 

   Step5:Blow it u

6. 

   Step6:Thicken the sauce, soy sauce, sugar, salt and starch