Step1:1-CUT potatoes and eggplant into pieces, green peppers into pieces, 2-cut garlic into pieces, chopped shallots into 3-hot oil pot, fry potatoes first until they are burnt yellow, and take out for standby. Add eggplant until soft. Stir fry the fried eggplant, potatoes and green peppers together in another pot. 5 - add vinegar, soy sauce, soy sauce, sugar and salt in turn. 6 - stir fry for two minutes, add another part of garlic, sesame oil, and you can get out of the po
Cooking tips:Garlic can be put in two parts, one part can choke the pot, one part can put before leaving the pot, and the last one can put sesame oil to make dishes delicious.