Hot and sour chicken feet

vinegar:10g raw:5g salt:1g chicken essence:1g minced garlic:5 flaps chicken feet:8 sesame oil:8 millet pepper:8 green pepper:8 ginger slices:8 cooking wine:8 cold water:preferably in the freezer for the first 10 minutes https://cp1.douguo.com/upload/caiku/2/4/e/yuan_24e1051b8c47dea172c63dca8779aade.jpeg

Hot and sour chicken feet

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Cooking Steps

  1. Step1:First cut off the fingernails of the chicken fee

  2. Step2:When the water is boiled, put ginger slices, cooking wine and chicken feet for 810 minutes

  3. Step3:Cut the lovely red and green peppers and coriander into small pieces, put in the garlic and add vinegar, raw sauce, wine, chicken essence, salt and sesame oi

  4. Step4:Take out the chicken feet and put them in cold water immediatel

  5. Step5:I don't take off very well. I also watch online videos. I don't know how to take off. I can watch online videos

  6. Step6:Delicious and high-quality boneless, sour and spicy chicken feet are finishe

Cooking tips:Put chicken feet in cold water to make them taste better. You can eat them when they are finished or put them into the taste all night. If the mouth is light, you can not put salt. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot and sour chicken feet

Chinese food recipes

Hot and sour chicken feet recipes

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Reviews

  • 2024/8/16 20:41:49 Reply

    Hot and sour chicken feet is great

  • 2024/8/16 20:41:49 Reply

    Last time I went to China to eat Hot and sour chicken feet, it was so delicious

  • 2024/8/16 20:41:49 Reply

    great! learned!


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