Snow puff

marshmallow:150g butter:40g milk powder:45g Cranberry dry:60g composite nut:60g biscuit:180g non stick gold plate (for shaping):1 https://cp1.douguo.com/upload/caiku/8/d/7/yuan_8d2ca8b23a3ce2495ddd8b0eca2ff047.jpeg

Snow puff

(109274 views)
Snow puff

Snow flake cake without sticking teeth ❄️ ~

Cooking Steps

  1. Step1:Put butter in a non stick pot and stir until melte

  2. Step2:Put in marshmallows. Marshmallows are bigger and can be cut smaller. They are easier to melt. Stir until they melt

  3. Step3:Marshmallow melts. Turn off the heat and add milk powder to mix immediately. It won't be too hard.

  4. Step4:Mix nuts and cranberries togethe

  5. Step5:Haha ~ mix all the materials and put them on a non stick plate for shaping. Make sure to shape them while they are hot.

  6. Step6:Cut into strips and then into small pieces.

  7. Step7:Yummy is finished.

Cooking tips:Hint - wear gloves gently and evenly. The whole process is light. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Snow puff

Chinese food recipes

Snow puff recipes

You may also like

Reviews


Add Review