Chinese Food
Fried eggs with onion and Xiaobai can be easily handled
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Cooking ingredients
Cooking Steps
Step1:Chop the onions. Put them in a containe
Step2:Beat in the egg. Add some salt. If your onion is big, add another egg
Step3:Mix wel
Step4:Hot oil in the pot. Pour in the egg and onion mixture. Stir fry. Stir fry well. Finally pour in a small half cup of water. Wait for the eggs to absorb the water. Out of the pot.
Cooking tips:There are skills in making delicious dishes.
