Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes. Pancakes are pancakes made by frying pancakes in. Pancakes can be eaten hot or cold. They are usually eaten on the surface or inside
Step1:Sift the flour and put it in a big bow
Step2:Mix baking soda, egg and salad oil (or olive oil). Pour into flour
Step3:Slowly pour in the fresh milk. Mix it on one side (in the same direction) until it is oily and pastry like
Step4:Heat up the pan. Oil the bottom evenly. Pour in the batter just enough to cover the whole pan
Step5:When the edge of the pancake is slightly curled, turn it upside down and fry it for about a minute
Step6:Take the same steps to finish the rest of the batter. Put your favorite fruit in the middle (I put the Pitaya). Put the blueberries on it. Pour the syrup or yogurt on it
Cooking tips:Don't put too much bicarbonate. It's bitter. There are skills for making delicious dishes.