Chinese Food
Roasted twist
(109668 views)
It's not just fried. It's as delicious as baked. I don't believe it. Try it, too. -
Cooking ingredients
Cooking Steps
Step1:Mix flour, baking soda, salt and sugar. Add eggs and water.
Step2:Stir into granules.
Step3:Knead into a ball. Add corn oil.
Step4:Well knead.
Step5:Cover with plastic wrap and wake up for 30 minutes. Then knead into a smooth dough.
Step6:Rub the dough long and cut it into small strips.
Step7:Rub long. Fold in half. Turn left and right hands in the opposite direction.
Step8:Half again.
Step9:Turn your left and right hands in the opposite direction again. Close up and squeeze tightly.
Step10:In turn.
Step11:Preheat oven at 150 ℃. Middle layer. Bake for 25 minutes.
Step12:It's baked in the oven. It's just as crisp.
Cooking tips:Be sure to wake up. Knead more. In the process of making, cover the dough with plastic wrap to prevent water loss. When the dough is dry, it can't be made. There are skills in making delicious dishes.
