Chinese Food
Braised beef
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Beef first
Cooking ingredients
Cooking Steps
Step1:Beef needs to be sliced to tast
Step2:Put salt, pepper, chicken essence, coriander and mix them for a while
Step3:It will take an hour and a half to boil. The taste will not enter the beef until it is cooked. It's cooling. It's cutting
Cooking tips:First, soak all the blood. Otherwise, you will have skills in cooking.
