Chinese Food

Cooking Steps

1. 

   Step1:Peeled sweet potat

2. 

   Step2:Cut into pieces. About five centimeters. Then wash them. Do not leave starch.

3. 

   Step3:Add water to mix the egg and flour. Put the sweet potato in it for a while.

4. 

   Step4:Pour some oil into the pot. When it is 7 minutes hot, put in the sweet potato with flour and eggs.

5. 

   Step5:Fry until it's golden and you can eat it.