In my memory, my father caught fish in the fish pond when I was very young. He often caught a lot of shrimps. Once caught, he washed them. He picked some onions in his garden and fried them. That's the delicious food on our table. It's hard to see it on the market today. So I bought some by the way home
Step1:Wash the fresh river prawns. Heat the pan. Then put the prawns in and fry them to dry. Then you can leave the pan for us
Step2:Heat up the pot. Put in a little oil. Then pour in the prawns according to the amount you need. Put in a proper amount of soy sauce and fish sauce, stir well. Finally, add the coriander. Turn off the heat and get out of the pot
Cooking tips:I don't think river shrimp needs too much seasoning to make it taste delicious. Of course, everyone's taste is different. You can put seasoning to make dishes according to your own taste.