Chinese Food

Cooking Steps

1. 

   Step1:Make it soft. Use hot wate

2. 

   Step2:Round ro

3. 

   Step3:In the baking pa

4. 

   Step4:When you take it out of the electric cake pan, you must put it in the bag. Otherwise it will dry

5. 

   Step5:In the pot, put meat, oil, scallion, ginger, garlic, pepper, dry pepper and stir fry. In the pot, put cabbage, proper amount of soy sauce, stir fry the vegetables and put the sliced cake. Put a little water and simmer.