Chinese Food
Shanxi Yuncheng famous dish - steamed vegetable (pork mixed vegetable)
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Shanxi Wanrong County Ronghe town's empress mother steamed vegetables . Also known as pork mixed vegetables. It is popular in Ronghe, Guanghua, Jiacun, Wangxian of Wanrong County, and Sunji and Beixin of Linyi. Every time relatives and friends visit, guests come to visit. Housewives must steam a steaming, fragrant steaming dish to entertain guests.
Cooking ingredients
Cooking Steps
Step1:First boil the vermicelli in hot water. Dice the celery. Then mix the two togethe
Step2:Sliced pork. Add soy sauce, salt, thirteen spices. Marinate. Marinate celery stick
Step3:Mix wel
Step4:Sprinkle with flour. It doesn't need too much. Just a thin layer
Step5:Steaming in boiling water for half an hou
Step6:Finally, add a bowl of garlic oil and spicy food. When you eat, put some garlic oil in the spicy sauce. The spicy pork mixture will be ready.
Cooking tips:There are skills in making delicious dishes.
