Chinese Food

Cooking Steps

1. 

   Step1:1. First skim the spareribs over water. Stew them for later use (put the scallions and ginger slices in the stew

2. 

   Step2:2. Dice the vegetables (celery and carrots) to be put (whether the diced vegetables are over water or not)

3. 

   Step3:3. Steam rice (wash rice and add water. Pour the prepared ribs and vegetables into the rice cooker respectively. Release the raw pork. Start the normal steam rice)

4. 

   Step4:4. After the rice is cooked, open the lid and add some raw smoke (according to personal taste).

5. 

   Step5:Put the soy sauce in place and stir well before eating.