Chinese Food
Baked crab in beer
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The standard configuration of the romantic dinner on Valentine's Day is red wine, steak and dessert. After so many years of eating, we're tired of it. This Valentine's day, we'll change our way to cook seafood. The seafood dinner can also make us very romantic. Crab is an indispensable ingredient in seafood. The cuisine is not only changeable, but also simple in material selection and cooking. Beer roasted crab. Chinese food western method. Preserved the original taste of crab. The taste is more fresh, sweet and fragrant. Friends who are used to eating boiled, steamed or Sichuan style crab. Today, you can try beer roasted crab. -
Cooking ingredients
Cooking Steps
Step1:Sliced onion. Sliced onio
Step2:Spread shredded onion and scallion into the bottom of the baking pa
Step3:Remove gills and internal organs of crab. Was
Step4:Put the crab on the baking tra
Step5:Pour in bee
Step6:Mix cream, salt and peppe
Step7:Pour evenly on the cra
Step8:Cover the baking tray with tin paper and wrap tightl
Step9:Preheat the oven at 200 ℃ for 5 minutes. Bake the crab for 25 minutes
Step10:Fresh, sweet, fragrant and beer baked cra
Step11:This Valentine's day, we'll use beer to roast crab to sprinkle dog food
Cooking tips:1. Material content - 500g. About 23. There are skills in making delicious dishes.
