Cooking Steps

1. 

   Step1:200 g dried beans. Add 2000 ml water. Blister hair. The soymilk machine is ground into soymilk. Boil.

2. 

   Step2:This is bean dregs. Can be fried (more than one slag

3. 

   Step3:Pour into the tofu box ~ put the inner fat ~ still

4. 

   Step4:About three or four hours ~ press it to be firm ~ it can be opened to eat ~ it tastes delicious ~ it has bean smell