Chinese Food
Simple sprouting
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In order to eat fresh bean sprouts, life is full of tricks.
Cooking ingredients
Cooking Steps
Step1:Wash and soak the bean sprouts for about 12 hours. Know that the peel of the bean sprouts is peeled. The time depends on the room temperature. Generally, 12 hours is enough.
Step2:Take out the dish basin. I use a plastic basin with two layers of filter screen. Then spread a layer of gauze or toilet paper. Then spread the beans on it. Cover it with a layer of toilet paper. Then cover it with a layer of black cloth. Be sure to cover it with a black one to prevent the bean sprouts from turning yellow. Then water twice a day. I can eat it in about four or five days. It's five days later. Isn't it very good.
Step3:Perfect. Very convenient
Cooking tips:Be sure to cover the bean sprouts with black things to prevent them from turning yellow. There are skills in making delicious dishes.
