Chinese Food
Hand grasping cake
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Cooking ingredients
Cooking Steps
Step1:Cut shallot into small pieces. Mix flour and mix well. Knead. Wake up for 15 minutes. Pull the dough into quarters of proper size. Add shallot and a small amount of salt and knead well. Roll well. Wash lettuce and set aside.
Step2:Fry the pancakes and ham slices in a pan. Don't cut the pancakes too long. They are too hard and taste bad.
Step3:Spread sparerib sauce and chili sauce. Add lettuce, ham slices, and fried eggs. Roll them up and eat them.
Cooking tips:This cake is not as greasy as the one bought outside. It's suitable for children with light taste. The last sauce and chili sauce are added according to personal taste. You can change it according to your own ideas and preferences. Don't copy it. Cooking depends on inspiration. Delicious food is the last word. There are skills in making delicious dishes.
