Butterfly cake

grabs the cake:3 sugar:moderate amount egg:1 sesame:moderate amount https://cp1.douguo.com/upload/caiku/3/e/d/yuan_3e434fd4313bc1cf12fb08eb21202f1d.jpg

Butterfly cake

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Butterfly cake

Cooking Steps

  1. Step1:Sprinkle sugar and sesame on the cake. One by one.

  2. Step2:Three hand grabs are stacked together.

  3. Step3:Grab both sides of the cake and roll it up in the middle.

  4. Step4:Roll and slice. The thickness is about one centimeter.

  5. Step5:Swing the plate.

  6. Step6:Brush on the egg. Sprinkle some more sugar.

  7. Step7:Preheat the oven. Heat it up and down at 200 ℃ for 20 minutes.

  8. Step8:It's delicious.

Cooking tips:There are skills in making delicious dishes.

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Butterfly cake recipes

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