Chinese Food
Cumin leg
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Cooking ingredients
Cooking Steps
Step1:Marinate cook 100 for more than four hours. Preheat oven at 230
Step2:Pour some oil into the pan. Bring it to a boil. Put in the leg slices and fry them. Turn over after 20 seconds
Step3:Set the oven to 220 ℃ and bake for 15 minutes. The mutton should be roasted to 10 minutes
Cooking tips:There are skills in making delicious dishes.
