Cooking Steps

1. 

   Step1:Heat up the pot, pour in a little oil. Then heat up the oil. Pour in the beaten eggs. Pay attention to adding a little salt in the eggs in advance. Then fry the eggs. Fry both sides in advance. Then use the spatula to make the eggs into small pieces. Then put in the rice of the next night and fry them evenly. Then put some salt. Color a little soy sauce. Fry them evenly together. Finally put in the onion, chicken essence. Then a yellow color and fragrance Fried rice with golden eggs will come out.