Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut beef. Blanch in cold water. Add wine. Take out the broken life.

2. 

   Step2:Heat the oil in the pot. Stir fry the scallion, ginger, garlic and star anise leaves to make the flavor. Stir fry the beef. Add the soy sauce, old soy sauce, heated water. The water should not exceed the beef. Simmer for 30 minute

3. 

   Step3:Cut the tomatoes. Add the stewed beef. Add salt and sugar. Continue to stew for 10 minutes. Put chicken essence out of the pot. (or not. Personal hobbies

4. 

   Step4:Delicious.