Chinese Food
Brown rice sprouted rice with colorful fresh vegetables
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I bought a Fuku rice cooker for sprouting brown rice. Brown rice is very nutritious. It's good for your health to eat more roughage.
Cooking ingredients
Cooking Steps
Step1:The sprouted brown rice cooked in the electric rice cooker of Fuku for four hours.
Step2:Break up the two eggs and fry them.
Step3:Stir fry corn, diced tomatoes, green beans and carrots together.
Step4:Add in the eggs and continue to stir fry.
Step5:Add salt and a small amount of chicken essence, and season with soy sauce.
Step6:The brown rice is ready. Plate it.
Step7:Every grain of rice is very chewy. Delicious but not fat.
Cooking tips:There are skills in making delicious dishes.
