Chinese Food
Baby's supplementary diet with sweet potato and rice strips
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For reference, one sweet potato and one bowl of rice flour at the age of - 10 months. Stir it and it will become a snack for children. Today, Junjun is in the May Day holiday. I want to give you a snack made of surplus rice flour. It can be put in the sealed jar for the baby to go out to play and visit relatives. The key is the material. It's really simple. Just use baby rice flour, eggs and sweet potatoes. You can make it. There is no need to ferment or pass the egg white. Even if you are a new Baker, you can control it easily. Is it exciting to think about it. Dear, I'm Junjun. A nutritionist and a baby sitter mother. Like to share the knowledge of baby's complementary food production and feeding. I made the video of my complementary food to my baby. It was included in my official account, baby food supplement master. It includes staple food, soup, baking, diet therapy, etc.
Cooking ingredients
Cooking Steps
Step1:Reference age - more than 10 months. Preparation of food materials for babies who are not allergic to food materials - 30g sweet potato, 30g rice flour, 2 cooking times for eggs - 30min difficulty analysis - Primar
Step2:Peel the sweet potatoes and cut into small pieces. Sweet potatoes can be replaced with potatoes, purple potatoes, or pumpkins. But Junjun suggests sweet sweet sweet potatoes. They taste best.
Step3:Steam in the pot for 15 minutes until it is fully cooked. Use chopsticks to make small holes easily.
Step4:Steamed sweet potatoes. Pour into a large bowl and mash.
Step5:Put the prepared eggs in the sweet potato puree. In this step, you can add a few drops of lemon juice into the egg liquid. It can remove the fishy smell of the egg very well. It also has a light lemon aroma.
Step6:Use chopsticks to beat the eggs and mashed sweet potatoes well.
Step7:Then pour in the baby rice flour. Stir evenly. When the consistency reaches the picture state, it's OK. Different types and brands of rice noodles may make different batters. If the rice paste is too thin, continue to add some rice flour. Note that the rice paste must not be too thin. Otherwise, the extruded rice strips will not form.
Step8:Mix the sweet potato rice paste and put it into the flower mounting bag. Here's a little trick. You can fold the decoration bag and put it on the jar or cup. It's more convenient to transfer the batter. It won't stick everywhere.
Step9:Cut the small thumb's thick and thin holes in the decoration bag.
Step10:A certain distance apart. The rice strips are squeezed into the baking tray paved with silicone paper. Because of the rice flour itself. It may be sticky when it's squeezed. You'd better prepare yourself. You can also dip a little water in your hand and press the tail. The overall shape will be more beautiful.
Step11:After all the sweet potato strips are squeezed.
Step12:Set the oven to 150 ℃ for 20 minutes. The temper of each oven is not the same. According to the size of their own squeeze and the temperature of their own home oven. Time itself to grasp. Don't bake.
Step13:OK。 It's finished. Fragrant, sweet and soft. The baby can't stop eating. It's necessary to take baby out of the house. The food that can't be eaten at a time can be sealed. It's kept at normal temperature for 23 days. But the taste will become softer. The process is very simple. It's better to make it now and eat it now.
Cooking tips:Junjun tips - 1. Sweet potatoes can be replaced with potatoes, purple potatoes, or pumpkins. But Junjun suggests sweet sweet sweet potatoes. They taste best. 2. Different types and brands of rice noodles may make different batters. If the rice paste is too thin, continue to add some rice flour. Note that the rice paste must not be too thin. Otherwise, the extruded rice strips will not form. 3. The temper of each oven is different. According to the size of your own squeeze and the temperature and time of your own oven, you need to grasp it. Don't burn it. Auxiliary food making and feeding can be done privately - shipu878 has skills in making delicious dishes.
