Chinese Food

Cooking Steps

1. 

   Step1:Slice mutton, tomato, mushroom, ginger and garlic. Wash vegetables.

2. 

   Step2:Open fire and pour in oil. Add mutton. Stir fry 6. When it's ripe, add 13 spices. Add ginger and garlic. Stir fry for a few times. Add mushrooms, tomatoes and soy sauce. Stir until the tomatoes are juicy. Add salt and three bowls of water.

3. 

   Step3:Boil with water. Put in noodles. When the noodles are cooked 5 years old, put in vegetables

4. 

   Step4:Out of the po