Qushi Wuhu Decoction

adzuki bean:50g ginger:25g date:810 the beard is green and white:2 tangerine peel:1 flap brown sugar:moderate amount https://cp1.douguo.com/upload/caiku/1/e/b/yuan_1e0eb2db3e587662e15bc6d3b608f22b.jpg

Qushi Wuhu Decoction

(111538 views)
Qushi Wuhu Decoction

Today's Shanghai has cooled down again. A few days ago, I was still wearing short sleeves outside. Today, I put on a long sleeve sweater or plush. My studio partner said that I wear too many clothes, but I don't know that the weather with repeated temperature is the most likely to catch a cold. And the south is humid. So in order to prevent the trick, I'd better wear warm clothes. This dish can be used to prevent cold. But it can't replace cold medicine.

Cooking Steps

  1. Step1:Food preparation (23 people in the picture

  2. Step2:Soak the adzuki beans in advance; wash the dates and remove the core; put all the ingredients into the pot together. Boil a proper amount of water for 30 minutes, add brown sugar at last, and boil for 810 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Qushi Wuhu Decoction

Chinese food recipes

Qushi Wuhu Decoction recipes

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