Chinese Food
Spicy Shiitake
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When winter comes, I want to eat spicy and luxurious food ~ ~ ~ spicy food with great stamina
Cooking ingredients
Cooking Steps
Step1:Cut scallion, pickled ginger, garlic and pepper into small sections for standb
Step2:Heat the oil and stir fry the materials in step 1.
Step3:Pour in the mushrooms and ham sausage, stir fry for a few times. Cover the pot and simmer for a while. Boil the juice, stir fry for a few times, mix in salt and pepper, chili powder, sugar and vinegar. It's delicious. Stir well, turn off the heat and put it on the plate.
Step4:The color is not very good. But it tastes good enough. After eating, I have enough energ
Cooking tips:1. If you don't like spicy food, don't put chili powder. 2. The mushrooms are delicious with some sugar or without sugar and vinegar. 3. It can be stewed for a long time, the taste will not be old, and it is safe to eat. 4. If you don't like spicy food, please prepare fruit juice; ~ \ (≥ del ≤) / ~ you have skills in making delicious dishes.
