Nuomi chicken

chicken wings:8 glutinous rice:600g big meter:100g mushroom:6 sausage:2 serve:500g lotus leaf:12 shrimp:moderate amount onion with garlic:moderate amount soy sauce and oyster sauce:moderate amount https://cp1.douguo.com/upload/caiku/2/0/0/yuan_2004df37ce281970ed4a8ac24b5da230.jpg

Nuomi chicken

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Nuomi chicken

It's time to eat zongzi. The relatives of zongzi ~ ~ a glutinous rice chicken

Cooking Steps

  1. Step1:Soak lotus leaf for half a day, glutinous rice, shrimp and mushroom for 2 hour

  2. Step2:Cut chicken wings. Marinate pork with soy sauce, oyster sauce and sugar wine for half an hour. Dice shrimp, shiitake mushroom and sausage for standby.

  3. Step3:The glutinous rice + rice is washed and cooked in an electric rice cooker. Stir fry garlic and onion. Pour the ingredients into the pot and cook until it is ripe. Add salt to the pot and set aside (add more salt

  4. Step4:Scald the lotus leaf with boiling water. Flatten the glutinous rice and then put in the filling.

  5. Step5:Another piece of glutinous ric

  6. Step6:Wrap it up and put it on the steaming rack. Turn the heat on for 30 minutes.

  7. Step7:Open * ^ o ^

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Nuomi chicken

Chinese food recipes

Nuomi chicken recipes

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