Cooking Steps

1. 

   Step1:Wash the fresh mango and dice i

2. 

   Step2:Add the diced mango to the juicer. Then add 210g thick yoghurt. I use the original amhershey one

3. 

   Step3:Mash mango with yogur

4. 

   Step4:Then take out the puree and pour it into the containe

5. 

   Step5:Wash and core the cherry. Add 95g pulp to the juicer

6. 

   Step6:Add thick yogur

7. 

   Step7:Play the fruit mud together. The cherry has red pigment. The fruit mud is pink. Like the color heavier. You can add more cherries

8. 

   Step8:Then pour the pink cherry milkshake along one side of the container. It's just like the mango milkshake in two colors

9. 

   Step9:My kalobi cereals are ready to eat. Pick out the dried fruits. Sprinkle the ready to eat oatmeal on the milkshake as you like

10. 

    Step10:Cut mango flowers. Decorate on the edge of instant oat

11. 

    Step11:When decorating cherries, you can cut them in half. It's more convenient to eat

12. 

    Step12:A delicious two-color milkshake is read

13. 

    Step13:Two colors, two flavors. With instant oats, it tastes more delicious