Chinese Food

Cooking Steps

1. 

   Step1:Also like to eat soft. So use the hair noodles. Pull into several dough of moderate size for standby. In fact, it was later found that if you want to layer, you must use noodle soup.

2. 

   Step2:Knead it. Roll it ou

3. 

   Step3:Stretch long strips. Apply cooking oi

4. 

   Step4:Apply the seasoning. I put pepper, pepper and salt. Personal tast

5. 

   Step5:Put on the green onio

6. 

   Step6:Collaps

7. 

   Step7:Roll up. Pay attention to roll up and stretc

8. 

   Step8:Let's wake up for a while. Let's preheat in the electric pie pan. Come on

9. 

   Step9:Beat egg

10. 

    Step10:Flatten the cake. Roll it out. Put sesame seeds on it. It's better to eat

11. 

    Step11:The oil in the pot is hot. Stretch the cake in the middle. If you like the crispy one, you can add more oil. Then pour the egg on the top of the cake. Because the dough can't be layered. Only in this way. Pay attention to turning ove

12. 

    Step12:The first cake is ready.

13. 

    Step13:The new pancakes are crispy outside and tender inside. Brush the sauce on them. Roll on the ham and lettuce. It's quite delicious. Let's tr