Mixed egg

egg:2 raw:a few sesame oil:a few vinegar:a few carrot:one pepper:one dried pepper:moderate amount onion:half https://cp1.douguo.com/upload/caiku/4/7/7/yuan_47ef7fba825282face059ee9d9bf1da7.jpg

Mixed egg

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Mixed egg

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Cooking Steps

  1. Step1:Prepare material

  2. Step2:Put the eggs in the pan. Make a circle. Let stand for 1 minute

  3. Step3:When the egg is completely set, turn it upside down and let it stand for 30 seconds. Put it in a tray and take it out

  4. Step4:Cut pepper evenly into small sections. Shred with scallion and oblique knife. Shred with sharp pepper. Shred with carrot. Shred with egg cak

  5. Step5:Cut pepper evenly into small sections. Slice with scallion, sharp pepper, carrot, omelet and put vinegar, sesame oil, oil in the pot, 80% oil temperatur

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed egg

Chinese food recipes

Mixed egg recipes

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