Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients - chicken wings, coke, garlic, ginger, onion, shallot.

2. 

   Step2:Shred onion and ginger. Chop shallots. Set aside.

3. 

   Step3:Unfreeze the wings. Use a knife to cut them.

4. 

   Step4:The back is also cut with a knife.

5. 

   Step5:Pour cold water into the pot.

6. 

   Step6:When the water boils, pour in the wings.

7. 

   Step7:Skim the surface.

8. 

   Step8:Take it out and wash it with clear water and drain the water.

9. 

   Step9:Put cooking oil in the pot.

10. 

    Step10:Fry over low heat until the wings are golden.

11. 

    Step11:Be sure to use a non stick pot.

12. 

    Step12:Pour in the prepared onion, ginger and garlic slices, stir fry until fragrant.

13. 

    Step13:Pour in cok

14. 

    Step14:Add some salt according to your taste. Because Coke is sweet. Add salt to neutralize the sweetness of coke.

15. 

    Step15:It's a big fire. Change it to a small one.

16. 

    Step16:After 1520 minutes, turn off the fire when the soup doesn't boil for a long time (the time can be adjusted according to your own situation).

17. 

    Step17:Sprinkle onion and sesame on the plate.

18. 

    Step18:Done.