It's getting hotter and hotter. There's no shortage of simple and refreshing cold dishes on the table. Tofu skin is rich in nutrition. It contains a lot of protein and amino acid. It is easy to digest and absorb. It is a good food for women, young, old and weak. Bean curd skin is also a simple and quick taste of the public's home-made cold dishes. Use peanuts with tofu skin. Add oyster sauce to mix. The taste is more delicious. It's a very suitable dish for this season. -
Step1:Prepare the ingredients.
Step2:Soak the peanuts in advance. Add 3 tablespoons of salt. Boil all the ingredients for 15 minutes.
Step3:Cut tofu skin into thin strips.
Step4:Put it into the pot and blanch it for use. Don't overcool it.
Step5:Sliced parsley. Sliced millet and pepper.
Step6:Put the cooked peanuts and tofu skin in a big bowl.
Step7:Add a scoop of oyster sauce.
Step8:Add a little salt.
Step9:Add small red oil (no chili oil). Add a little sesame oil.
Step10:Add the sliced cilantro and shredded pepper. Mix well.
Step11:Because peanuts are salty and oyster sauce is salty, you can mix them without salt.
Cooking tips:There are skills in making delicious dishes.