It's getting hotter and hotter. There's no shortage of simple and refreshing cold dishes on the table. Tofu skin is rich in nutrition. It contains a lot of protein and amino acid. It is easy to digest and absorb. It is a good food for women, young, old and weak. Bean curd skin is also a simple and quick taste of the public's home-made cold dishes. Use peanuts with tofu skin. Add oyster sauce to mix. The taste is more delicious. It's a very suitable dish for this season. -

Step1:Prepare the ingredients.

Step2:Soak the peanuts in advance. Add 3 tablespoons of salt. Boil all the ingredients for 15 minutes.

Step3:Cut tofu skin into thin strips.

Step4:Put it into the pot and blanch it for use. Don't overcool it.

Step5:Sliced parsley. Sliced millet and pepper.

Step6:Put the cooked peanuts and tofu skin in a big bowl.

Step7:Add a scoop of oyster sauce.

Step8:Add a little salt.

Step9:Add small red oil (no chili oil). Add a little sesame oil.

Step10:Add the sliced cilantro and shredded pepper. Mix well.

Step11:Because peanuts are salty and oyster sauce is salty, you can mix them without salt.
Cooking tips:There are skills in making delicious dishes.