Breakfast pancakes with melon seeds

egg:3 flour:200g clear water:400ml melon seeds:30g onion:1 salt:5g white pepper:a few cooking oil:a few https://cp1.douguo.com/upload/caiku/d/e/1/yuan_de32dcde8ac6e16336a8b2b5ee647081.jpeg

Breakfast pancakes with melon seeds

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Breakfast pancakes with melon seeds

Melon seeds are rich in linoleic acid and oil. They are good for brain, intelligence, intestines and defecation. Melon seed pancake is very simple to make and has a strong sense of satiety. It is very suitable for breakfast with soymilk and milk. Of course, if you want to fry a good pancake, you can't lack a good pot. If the pot is good, you can fry a sweet and delicious pancake with a little oil. That's a good pot. IKEA's frying pan. The bottom is flat and evenly heated. It only needs a few drops of oil. The egg paste can be easily spread out. It can easily fry out golden pancakes in 2 minutes. Moreover, there is no trace of pancakes and oil left on the bottom of the pan after frying. It is really a good pan for family. -

Cooking Steps

  1. Step1:Break up the eggs. Cut the scallion

  2. Step2:Put the flour in the bow

  3. Step3:Add eggs and water. Use hand beater and batte

  4. Step4:Add onion, salt and white pepper and mix wel

  5. Step5:Heat u

  6. Step6:Add a little cooking oi

  7. Step7:Scoop in 2 tablespoons of flour paste and spread it into a round cak

  8. Step8:Sprinkle with melon seeds. Fry for 12 minute

  9. Step9:Turn over. Fry for 12 minutes until golden on both side

  10. Step10:A full breakfast. From IKE

Cooking tips:1. The diameter of the pan is 24cm. 2. Material weight - 34 persons. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Breakfast pancakes with melon seeds

Chinese food recipes

Breakfast pancakes with melon seeds recipes

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