Cooking Steps

1. 

   Step1:It's better to use a non stick pan or electric cake pan. Brush the oil on the bottom of the pan with a brush. Scoop a spoon of batter and put it in the pan. Quickly spread it out in a circle with a bamboo dragonfly. Then put in an egg (small one). Put the onion flowers. Scatter it with a bamboo dragonfly. Turn it over after setting. Spread the sauce. Put the stuffing (lettuce, ham, oil bar, etc.) to be wrapped and fold it with a shovel. Isn't it very simple. You can try it when you go back. It's clean, hygienic and deliciou