Cooking Steps

1. 

   Step1:Peel, shred, soak and set aside the potatoes.

2. 

   Step2:Cut the long peppers. Set aside.

3. 

   Step3:Pour oil into the pot. When the oil is hot, pour in potato shreds. Pour in pepper. Stir fry.

4. 

   Step4:Pour in the chicken essence with vinegar and salt. Continue to stir fry. Stir fry until cooked. Serve.

5. 

   Step5:Another bottle of tomato drink. Help digestion. maikangmei tomato power is mainly developed by Xinjiang tomato and lemon science. The average content of lycopene in each can is 16 mg. The taste is fresh and natural. It can supplement physical strength and remove free radicals in the body.