Chinese Food
Stewed chicken wings with black bean
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Chicken wings are tender and delicious. They are used for steaming. They taste really good. And they are easy to make.
Cooking ingredients
Cooking Steps
Step1:Wash and dice chicken wings.
Step2:Prepare ginger, garlic, cooking wine, soy sauce and oyster sauce respectively.
Step3:Five flavor powder, Douchi, raw powder, salt and sugar are ready. Cut half of the Douchi. Don't cut the rest.
Step4:Take a large basin. Pour in the chicken wings. Then pour in 2 / 3 of the material. Add some water and mix well. Try the taste. Use a spoon to try to spit it out. If it's not salty enough, add some salt to mix. The taste is a little salty. After mixing, put it in the refrigerator and marinate for more than 1 hour.
Step5:Marinated chicken wings. Pour them into a flat plate in order. Pour in a little oil, and then add medlar.
Step6:High heat. Steam the steamer. Steam the chicken wings for 20 minutes. Before leaving the steamer, put on the onion.
Cooking tips:It's really delicious. The soup is delicious. The bibimbap is also suitable. There are skills in making delicious dishes.
