Cooking Steps

1. 

   Step1:First marinate the chicken wings. Put soy sauce, salt, cooking wine, ginger and five spice powder in proper amount. Put more ginger and remove the smell.

2. 

   Step2:Put the oil in the pan. Pour in the wings. Fry chicken wings until golden brown. Control oil and remove.

3. 

   Step3:Leave a small amount of oil in the pot. First put pepper and stir fry. Then put onion and garlic. Stir fry. Pour in the fried chicken wings and stir fry. Add cooking wine and raw soy sauce. Finally add old soy sauce.

4. 

   Step4:You can pour coke after you stir fry it. It's better than chicken wings. But I usually pour more. It'll taste better. Boil the fire. Do not cover the lid before boiling. There will be foam. Add some ginger slices. Then turn the heat to simmer.

5. 

   Step5:When the soup is almost dry, it's better to collect the juice. Finally, add some monosodium glutamate to make it fresh.

6. 

   Step6:Out of the pot and on the plate.